Pecan Cookie - cooking recipe

Ingredients

6 egg yolks
1 lb. chopped pecans
6 tsp. sugar
1/4 tsp. vanilla

Preparation

Put wax paper on bottom of cookie sheet.
Beat egg yolks (yellow part of egg) with sugar and vanilla until white, then add chopped pecans in mix.
With a teaspoon, place mix on cookie sheet that is covered with wax paper (3-inch standard size cookie).
Set oven to 300\u00b0.
Bake for 20 minutes.
(Cookies should look white.)