Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked mashed sweet potatoes
1 c. white sugar
1 tsp. vanilla
2 eggs, beaten well
1 stick soft margarine
1 c. brown sugar
1/3 c. flour
1 stick margarine
1 c. pecans

Preparation

Cook potatoes and mash.
Add sugar, vanilla, eggs and margarine.
Put in casserole dish, then mix together brown sugar, flour and margarine until crumbly.
Sprinkle mixture over potatoes.
Top with pecans.
Bake for 30 minutes at 350\u00b0.