Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen chopped broccoli
1/4 c. mayonnaise
1/2 c. grated cheese
1 can cream of mushroom or chicken soup
1/4 c. chopped onion
Ritz cracker crumbs

Preparation

Cook broccoli in a small amount of water just until tender. Drain and put in casserole dish.
Layer with cream of mushroom or chicken soup, mayonnaise, onion and cheese.
Top with Ritz cracker crumbs.
Bake at 350\u00b0 for 30 minutes.