Six Layer Bars - cooking recipe

Ingredients

1/4 stick butter
1 c. graham cracker crumbs
1 c. coconut
6 oz. butterscotch chips
6 oz. chocolate chips
1 can Eagle Brand milk
1 c. English walnuts

Preparation

Melt butter; place in a small casserole dish.
Layer other ingredients in given order.
Bake at 325\u00b0 for 30 minutes.
Cool and refrigerate.