Two Minute Fudge - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
2 Tbsp. cocoa
1 tsp. vanilla
1/2 c. pecans, chopped

Preparation

Mix all ingredients except pecans and boil 2 minutes. Set pan in cold water and beat until thick.
Add nuts.
Pour into buttered pan. Cool.
Cut in squares.