Chocolate Balls - cooking recipe
Ingredients
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2 sticks margarine
1 1/2 c. graham cracker crumbs
1 1/2 c. pecans
1 c. coconut
1 box powdered sugar
1 tsp. vanilla
1 (12 oz.) jar crunchy peanut butter
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 cake paraffin
Preparation
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Mix margarine, graham cracker crumbs, pecans, coconut, powdered sugar, vanilla and peanut butter. Form balls. Melt chocolate chips and paraffin. Stick toothpick in ball and dip in chocolate. Let cool.
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