Fudge Chocolate Layer Cake - cooking recipe

Ingredients

3/4 c. (1 1/2 stick) Butter
2 squares (2 oz.) unsweetened chocolate
2 1/4 c. all-purpose flour
2 c. sugar
1/4 c. unsweetened cocoa powder
2 tsp. baking soda
1 tsp. salt
1 3/4 c. buttermilk
2 eggs, at room temperature
3/4 c. whipping cream
1 1/2 c. semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
Grease and flour two 9-inch round cake pans.
In a saucepan, melt butter and chocolate, stirring over low heat.