Tuna Casserole - cooking recipe

Ingredients

4 c. noodles, cooked
pepper to taste
2 small cans tuna
2 cans cream of chicken
1 large spoon mayo
1 small onion, chopped
1 c. sharp cheese
salt to taste

Preparation

Cook noodles as directed.
Add all other ingredients.
Bake at 350\u00b0 until cheese is melted.