Chicken Spaghetti - cooking recipe
Ingredients
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2 c. chopped celery
1 c. chopped onion
1 bell pepper, chopped
1 can cream of mushroom soup
1 can tomato soup
1 tsp. Tabasco sauce
1 lb. grated Velveeta cheese
1 chicken
1 pt. chicken broth
1 lb. cooked spaghetti
2 Tbsp. chili powder
salt to taste
butter (enough to saute onion and celery)
Preparation
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Cook celery, bell pepper and onion in butter, then add soups, chicken broth, chili powder, Tabasco sauce and salt. Cook chicken and spaghetti. Mix all together and top with cheese.
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