Chicken Spaghetti - cooking recipe

Ingredients
    2 c. chopped celery
    1 c. chopped onion
    1 bell pepper, chopped
    1 can cream of mushroom soup
    1 can tomato soup
    1 tsp. Tabasco sauce
    1 lb. grated Velveeta cheese
    1 chicken
    1 pt. chicken broth
    1 lb. cooked spaghetti
    2 Tbsp. chili powder
    salt to taste
    butter (enough to saute onion and celery)
Preparation
    Cook celery, bell pepper and onion in butter, then add soups, chicken broth, chili powder, Tabasco sauce and salt. Cook chicken and spaghetti. Mix all together and top with cheese.

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