Barbecued Pork Chops Or Pork Steak - cooking recipe

Ingredients

pork chops
sliced onions
1 can tomato
1/2 can water
1/3 c. sweet pickle juice

Preparation

Place some oil in frypan to brown pork chops slightly.
Add water to almost cover them; let them simmer for several minutes. Place sliced onions on top.
Cover all with the tomato, water and pickle juice.
Cook until done.