Chili Cheese Cornbread - cooking recipe

Ingredients

2 Jiffy corn bread mixes
1 can green chilies, chopped
1/4 c. oil
1 tsp. sugar
1 onion, chopped fine
1 1/2 c. shredded cheese
1 can creamed corn

Preparation

Mix Jiffy corn bread according to package directions.
Add the rest of the ingredients.
Mix well.
Pour into greased 9 x 13-inch pan and cook 45 minutes at 350\u00b0.