Taco Hot Dish - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. taco seasoning
1 bag Cheddar cheese
1 can crescent rolls
sour cream
tortilla chips
Preparation
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Brown the meat, drain excess fat.
Add taco seasoning.
Spread crescent rolls in casserole dish.
Pour taco meat, then spread sour cream and sprinkle cheese and top off with crushed tortilla chips.
Use the temperature and length of time that is stated on crescent roll package.
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