Cabbage Slaw - cooking recipe

Ingredients

1 large cabbage, chopped
1 large bell pepper, chopped
2 large onions, chopped
1 c. Wesson oil
1 Tbsp. salt
1 tsp. celery seed
1 Tbsp. sugar
1 tsp. dry mustard
1 c. vinegar

Preparation

Cut cabbage up fine.
Add bell pepper, onion and one cup sugar.
Sprinkle
over
and work in cabbage, then heat the oil, salt,
celery
seed, tablespoon sugar, dry mustard and vinegar. Pour over other ingredients.
Can be stored in refrigerator.