Ingredients
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4 c. flour
2 c. sugar
1/2 tsp. salt
1 1/2 c. margarine, melted
2 eggs, beaten
6 to 8 apples, pared and sliced thick
1/2 c. sugar
1/2 tsp. cinnamon
confectioners sugar
water
2 drops almond extract
Preparation
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Combine first 5 ingredients in a bowl.
Mix well with hands; make a ball and chill.
Spread 3/4 of dough on a greased 15 1/2 x 10 1/2 x 1-inch pan.
Arrange sliced apples on dough; sprinkle with sugar and cinnamon mixture.
Roll remaining dough; cut in strips and arrange in crisscross across apples.
Bake at 350\u00b0 for 40 to 45 minutes.
Drizzle with confectioners sugar glaze:
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