One Pot Supper - cooking recipe

Ingredients

4 pork chops
1 can tomato soup
1/2 c. water
1/2 tsp. salt
1 tsp. Worcestershire sauce
6 to 8 small whole potatoes
4 small carrots, split lengthwise and cut in 2-inch strips

Preparation

Brown chops in a skillet.
Pour off fat.
Add remaining ingredients.
Cover; simmer 45 minutes or until tender.
Makes 4 servings.