Nutty Chex Mix Recipe - cooking recipe

Ingredients

3 Tbsp. salad oil
3 Tbsp. smooth peanut butter
2 tsp. Worcestershire sauce
2 c. Raisin Bran
3/4 c. salted peanuts
1/4 tsp. garlic powder
2 c. Corn Chex
2 c. Rice Chex
1/4 tsp. salt

Preparation

In a large skillet, combine oil and peanut butter. Stir over low heat until smooth. Remove from heat. Blend in seasoning. Add Chex and nuts.
Mix until pieces are well coated.
Heat over low heat for 10 minutes until Chex are crisp. Stir continuously. Spread on absorbent paper to cool.
Yields 6 3/4 cups.