Fruit Salad - cooking recipe

Ingredients

3 or 4 sliced bananas*
1 small can chunk pineapple, well drained
1 can mandarin oranges, well drained
1 (3 oz.) box instant vanilla pudding
3 Tbsp. Tang
1/2 c. pineapple juice (from drained pineapple)

Preparation

*Stir in some lemon juice to preserve color.