Ice Cream Cupcakes - cooking recipe

Ingredients
    1 box cake mix
    24 to 30 ice cream cups
    frosting
    sprinkles
Preparation
    Prepare cake mix according to directions.
    Fill cups approximately 2/3 full.
    Place filled cups in a 13 x 9-inch pan and gently place in oven.
    Bake 20 to 25 minutes in a 350\u00b0 oven. Test with toothpick in center.
    When completely cool, frost and decorate with sprinkles.

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