Sour Cream Sugar Cookies - cooking recipe

Ingredients

1/2 c. butter
3/4 c. sugar
1/2 tsp. vanilla
1 egg
1 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/2 c. sour cream
2 1/4 c. flour

Preparation

Cream butter and sugar.
Add vanilla and egg; mix well.
Sift dry ingredients and add alternately with sour cream.
Drop by teaspoonfuls.
Dip bottom of glass in water, then in sugar; press top of each cookie to flatten.
Bake at 425\u00b0 about 5 to 8 minutes or until delicately browned.
Makes about 3 dozen.