Apple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
1/2 c. margarine
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. vanilla
pinch of salt
1 c. chopped nuts
4 c. peeled and diced apples (red)
Preparation
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Mix together thoroughly the first 8 ingredients, then stir in nuts and apples.
Pour into a well-greased 9 x 13-inch pan and bake at 350\u00b0 for 45 minutes or until toothpick inserted into center of cake comes out clean.
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