Spinach Cheese Squares - cooking recipe

Ingredients

1 Tbsp. butter
3 eggs
1 cup flour
1 cup milk
1 tsp. salt
dash of pepper
1 tsp. baking powder
1 pound monterey jack cheese, shredded
2 pkg. frozen spinach, thawed and drained
1 tsp. minced onion

Preparation

Preheat oven to 350 degrees.
Squeeze spinach dry.
Melt butter in a 9 by 13 or jellyroll pan.
Remove from heat.
In a large bowl beat eggs, flour, milk, and seasonings.
Add cheese, spinach, and onion.
Pour into baking dish and bake 25-35 minutes. Cool for 45 minutes to set.
Cut into bite sized squares.