Potato Salad - cooking recipe

Ingredients
    1/4 c. vinegar
    1/4 c. water
    1/4 c. sugar
    1/4 tsp. salt
    dash of pepper
    1 tsp. prepared mustard
    2 eggs, well beaten
    1 c. salad dressing
    4 c. cubed, cooked potatoes
    2 hard-cooked eggs
    1 Tbsp. minced onion
Preparation
    Combine first 6 ingredients and bring to a boil.
    Reduce heat and add beaten eggs.
    Cook until thick.
    Beat in salad dressing. Toss together with other ingredients.
    Chill.

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