Dump Cake 1 - cooking recipe

Ingredients

1 can blueberry or cherry pie filling
1 small can crushed pineapple
1 box yellow cake mix
1 1/2 sticks margarine, melted

Preparation

Put filling in a greased 9 x 13-inch pan.
Layer pineapple over filling. Spread dry cake mix over pineapple.
Pour melted butter over dry cake mix.
Bake at 350\u00b0 for about 1 hour.