Fresh Apple Cake - cooking recipe

Ingredients

1 c. vegetable oil
1 tsp. vanilla
2 eggs
2 c. sugar
2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
3 cups peeled, diced apples
1 c. chopped nuts

Preparation

Beat together oil, vanilla, eggs and sugar.
Sift together flour, salt, soda and cinnamon.
Mix wet and dry ingredients; add apples and nuts.
Batter will be very thick.
Pour into 10 x 13 greased pan.
Bake in 325\u00b0 oven for 1 hour.
This cake needs no icing.