Buckeyes - cooking recipe

Ingredients

1 (18 oz.) jar peanut butter
1 box powdered sugar
1 stick butter
1 pkg. chocolate chips
1/2 stick paraffin wax

Preparation

Mix peanut butter, powdered sugar and butter together.
Mix well.
Make into balls.
Place in refrigerator until cold.
Melt chocolate and paraffin wax together in double boiler.
Put toothpicks in balls.
Dip in chocolate.
Let stand on wax paper until cool.