Cinnamon Puffs - cooking recipe

Ingredients

1 c. buttermilk baking mix
1/4 c. milk
1 egg
2 Tbsp. sugar
1 Tbsp. butter, soft
1/8 tsp. ground nutmeg
1/4 c. sugar
1/2 tsp. cinnamon
3 Tbsp. melted butter

Preparation

Place paper liners in 7 (6 ounce) custard cups.
Arrange cups in circle on 12-inch plate.
Mix baking mix, milk, egg, sugar, butter and nutmeg.
Stir until smooth.
Fill cups 1/2 full. Microwave uncovered on High 3 minutes (tops spring back when touched lightly).
Remove puffs.
Mix 1/4 cup sugar and cinnamon. Dip tops of puffs into melted butter, then into cinnamon-sugar mixture.