Waldorf Chicken Salad - cooking recipe

Ingredients

4 large chicken breast halves
2 small apples, chopped
1/4 green pepper, chopped
2 stalks celery, chopped
2 Tbsp. sweet pickle relish
2/3 c. chopped pecans
2 boiled eggs, chopped

Preparation

Stew chicken until tender.
Debone and grind fine.
Add chopped ingredients.
Mix
together with mayonnaise.
Salt and pepper to taste.