Killer Brownies - cooking recipe
Ingredients
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1 German chocolate cake mix
1 c. chopped nuts
3/4 c. melted butter
2/3 c. evaporated milk
1 c. chocolate chips
1 (14 oz.) pkg. caramels
Preparation
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Grease and flour 9 x 13-inch pan.
Mix cake mix, butter, nuts and 1/3 cup evaporated milk.
Mix by hand and spread 1/2 dough in pan.
Bake at 350\u00b0 for 6 minutes.
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