Killer Brownies - cooking recipe

Ingredients
    1 German chocolate cake mix
    1 c. chopped nuts
    3/4 c. melted butter
    2/3 c. evaporated milk
    1 c. chocolate chips
    1 (14 oz.) pkg. caramels
Preparation
    Grease and flour 9 x 13-inch pan.
    Mix cake mix, butter, nuts and 1/3 cup evaporated milk.
    Mix by hand and spread 1/2 dough in pan.
    Bake at 350\u00b0 for 6 minutes.

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