Cooked White Icing - cooking recipe

Ingredients

1 c. milk
1/4 c. flour
dash of salt
1 1/4 c. sugar
1/2 c. Crisco
1 stick oleo
1 Tbsp. vanilla

Preparation

Cook milk, flour and salt until thick (like gravy).
Stir while cooling.
Cream sugar, shortening, oleo and vanilla; then beat until turns snow white.
Add cooked and cooled mixture and beat.
Cannot overbeat.
Nice fluffy icing.
Goes with Red Velvet Cake.
I use on angel food cake.
Holds good.