Macaroni And Cheese - cooking recipe

Ingredients

3/4 c. uncooked macaroni
4 eggs
2 c. milk
3/4 tsp. salt
12 oz. sharp shredded cheese

Preparation

Cook macaroni according to directions.
Drain.
Mix together eggs, milk and salt.
Stir into hot drained noodles and mix.
Add shredded sharp cheese.
Pour into 1 1/2-quart greased 8 x 8-inch square pan or casserole dish.
Bake at 350\u00b0 for 40 to 45 minutes.