Mandarin Orange Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
1 (15 oz.) can Mandarin oranges, drained
4 eggs
1/2 c. vegetable oil

Preparation

In
large bowl mix all ingredients.
Beat on high speed with an\telectric beater. Beat for 3 minutes.
Place batter in funnel pan
which has been greased with Crisco and dusted with flour. Bake at 350\u00b0 for 30 to 40 minutes or until cake tester (or toothpicks) comes out clean.
Ice if desired.