Cheese Roll - cooking recipe

Ingredients
    1 lb. sharp cheese, grated
    1 (8 oz.) pkg. cream cheese
    lots of garlic powder, onion powder and Worcestershire sauce
Preparation
    Blend together well. Form 3 or 4 rolls. Roll in paprika and then in finely chopped pecans. Wrap each roll in waxed paper or foil and store in refrigerator. Serve with crackers.

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