Cheese Roll - cooking recipe
Ingredients
-
1 lb. sharp cheese, grated
1 (8 oz.) pkg. cream cheese
lots of garlic powder, onion powder and Worcestershire sauce
Preparation
-
Blend together well. Form 3 or 4 rolls. Roll in paprika and then in finely chopped pecans. Wrap each roll in waxed paper or foil and store in refrigerator. Serve with crackers.
Leave a comment