Broccoli Hot Dip(Servings: 4) - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 (16 oz.) jar Cheez Whiz
    1 can cream of mushroom soup
    1 small can mushrooms (may use more, if desired)
    1 (20 oz.) bag frozen chopped broccoli
    1 Tbsp. Worcestershire sauce
    1 tsp. red pepper (use sparingly, I use dried)
    1 chopped onion
Preparation
    Melt butter and Cheez Whiz together until blended.
    Add soup, mushrooms, onion and seasonings.
    Mix well in saucepan.
    Add broccoli or cauliflower.
    Keep warm when serving with Dorito chips, etc.

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