Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. white corn syrup
1 c. roasted salted peanuts
1 tsp. vanilla
1 tsp. butter
1 tsp. baking soda

Preparation

Combine sugar and syrup in 1 1/2-quart bowl.
Cook 4 minutes on High setting.
Add peanuts; cook 4 to 5 minutes on High setting. Mixture should be light brown.
Add vanilla and butter and mix well.
Cook on High for 2 to 3 minutes.
Stir in baking soda until mixture is foaming and light.
Pour on a greased baking sheet. Cool.
Break into pieces.