Another Apple Crisp - cooking recipe

Ingredients

5 apples, sliced
2 tsp. lemon juice
1/4 c. white sugar
1/2 c. flour
1/4 c. water
3/4 c. brown sugar
1 tsp. cinnamon
3/4 stick butter

Preparation

Put apples, water and lemon juice in Pyrex dish; blend together brown sugar, white sugar, cinnamon, flour and butter. Spread on top of apples and bake at 350\u00b0 until done.