Maraschino Cherry Salad - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
1 small jar maraschino cherries
1 small can crushed pineapple
1 3/4 c. mini marshmallows
1/2 c. sugar
1 c. whipped cream
nuts
Preparation
-
Drain pineapple.
Mix juice of cherries and cream cheese with electric mixer.
Cut up cherries and add.
Mix pineapple, marshmallows, whipped cream and sugar. Add to cream cheese mixture. Sprinkle
with nuts.
Let stand overnight.
Can be frozen.
Can be doubled.
Leave a comment