Concetta'S Meat Loaf(Serves 6 To 8) - cooking recipe

Ingredients

1 1/2 lb. ground round
1/2 lb. ground pork
3 beaten eggs
1 tsp. basil, chopped
1 tsp. mint, chopped (optional)
salt and pepper to taste
1 can tomato sauce
6 strips bacon
5 slices ham or Italian salami
1/2 c. Parmesan cheese
2 Tbsp. olive oil

Preparation

Mix ingredients except for bacon and ham or salami. Add 1/2 can of sauce.
Layer 1/2 of meat in square baking dish.
Add more sauce and layer with ham or salami.
Top with rest of meat mixture.
Cover with remaining sauce and bacon.
Add 2 tablespoons oil.
Bake at 425\u00b0 for 40 minutes or until bubbly and cooked.