Creole Sauce With Ziti - cooking recipe

Ingredients

1 c. thinly sliced onion
4 tsp. olive oil or salad oil
bay leaf
2 1/2 c. canned tomatoes
1 green pepper, chopped
2 whole cloves
1 tsp. granulated sugar
2 tsp. salt
1/2 tsp. pepper
4 tsp. flour
2 c. water
1 lb. Prince Ziti
Prince Romano grated cheese

Preparation

Saute onions in oil until
soft; do not brown.
Add bay leaf, tomatoes, pepper, cloves and sugar.
Cover and simmer 30 minutes; stir flour and water.
Remove bay leaf and cloves and cook
5 minutes more.
Pour
over
cooked
Ziti.
Serve
with grated cheese.
Makes 4 to 6 servings.