Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans
1 jar sliced carrots (or fresh)
1 can water chestnuts, sliced
6 to 8 oz. mushrooms, sliced
2 cans cream of mushroom soup
1 1/2 tsp. soy sauce
1 can French fried onion rings

Preparation

Mix first 6 ingredients together and add 1/2 can onion rings. Top with the remaining 1/2 can onion rings.
Bake at 350\u00b0 for 20 to 30 minutes.
Drain the vegetables.