Sweet-Sour Chicken Or Pork - cooking recipe

Ingredients
    1/2 c. brown sugar
    1 Tbsp. cornstarch
    1/3 c. unsweetened pineapple juice
    1/3 c. finely chopped green pepper
    1 Tbsp. soy sauce
    1/4 tsp. ground ginger
    2 Tbsp. chopped pimento
    1/4 tsp. garlic powder
    1/3 c. red wine vinegar
Preparation
    Combine brown sugar and cornstarch; stir in vinegar, pineapple juice, green pepper, soy sauce, pimento, garlic powder and ginger. Cook, stirring constantly, until thickened and bubbly.
    Cook and stir 1 to 2 minutes more.
    Makes 1 1/4 cups.
    Serve over chicken, pork or spareribs.

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