Old-Fashioned Egg Custard - cooking recipe

Ingredients

3 eggs, well beaten
2/3 c. white sugar
1 tsp. vanilla or lemon
3 Tbsp. flour
1/2 stick butter

Preparation

Combine ingredients.
Pour into an unbaked pie shell and bake at 325\u00b0 or until pie is firm (cooking time about 45 minutes).