Lemon Butter For Meats - cooking recipe
Ingredients
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2 Tbsp. lemon juice
3 Tbsp. butter
1/4 tsp. salt
1/4 tsp. paprika
1 Tbsp. parsley, finely chopped
Preparation
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Blend well.
Serve on hot steaks, chops or fish.
An additional garnish of lemon quarters provide more tartness, if desired.
Serves 4.
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