Lemon Butter For Meats - cooking recipe

Ingredients
    2 Tbsp. lemon juice
    3 Tbsp. butter
    1/4 tsp. salt
    1/4 tsp. paprika
    1 Tbsp. parsley, finely chopped
Preparation
    Blend well.
    Serve on hot steaks, chops or fish.
    An additional garnish of lemon quarters provide more tartness, if desired.
    Serves 4.

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