Ingredients
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1 pkg. your favorite instant pudding
2 c. skim milk
1 pkg. graham crackers
1/4 c. apple juice
Preparation
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Make pudding according to directions.
Set aside in the fridge.
Grind up graham crackers until its fine and powdery.
Add apple juice until it forms a paste.
Place into a pie pan and distribute evenly throughout.
Bake at 350\u00b0 for 10 minutes.
Pour in pudding.
Enjoy!
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