Oven Roasted Potatoes - cooking recipe

Ingredients

1 envelope Lipton onion soup mix
2 lb. potatoes, cut into large chunks
1/3 c. olive or vegetable oil

Preparation

Preheat oven to 450\u00b0.
In large plastic bag add all ingredients.
Close bag and shake until potatoes are evenly coated.
Empty potatoes into shallow baking or roasting pan (large cookie sheet also works fine).
Bake, stirring occasionally, for 40 minutes or until potatoes are tender and golden brown.
Garnish if desired with chopped parsley.
Serves 8.