Caramel Chocolate Chip Brownies - cooking recipe

Ingredients

1 German chocolate cake mix
1 (16 oz.) chocolate chips
1 (12 oz.) pkg. caramels
1 small can evaporated milk
1 stick butter

Preparation

Over medium heat melt caramels in 1/3 cup milk.
Mix German chocolate cake mix, 1 stick melted butter and 1/3 cup evaporated milk.