Homemade Ice Cream - cooking recipe

Ingredients
    4 large eggs
    1 can condensed milk
    1 1/2 c. sugar
    8 c. milk
    fruit of choice (1 1/2 c. strawberries, bananas, peaches, pecans, etc.)
Preparation
    Mix eggs, sugar and four cups milk until frothy.
    Add condensed milk and remaining milk; mix some more.

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