Nutritious Fruit Punch - cooking recipe

Ingredients

1 qt. home canned peaches
1 banana
3 lemons
finely grated rind from 1 lemon
1 large can pineapple juice
1 (12 oz.) can frozen orange juice concentrate
1 1/2 c. sugar (approximately)
water

Preparation

Mix peaches and banana in blender.
Finely grate skin of one lemon, then juice 3 lemons.
Mix peaches, banana, lemon rind, lemon juice, pineapple juice and orange juice in a large container.
Add enough water to make 2 gallons.
Sweeten to taste.
Serve chilled.