Apple Cake - cooking recipe

Ingredients

2 c. chopped apples
1/2 c. chopped nuts
1 c. sugar
1/4 c. shortening
1 egg
1 tsp. cinnamon
3/4 tsp. soda
1 c. flour
dash of salt

Preparation

Cream together sugar, shortening and egg.
Add cinnamon, soda, flour and salt.
This mixture will be thick for there is no liquid.
Add apples and nuts.
Spread out in a flat pan and bake at 325\u00b0 for 35 to 45 minutes.