Hot Chicken Salad - cooking recipe

Ingredients

2 c. cut-up, cooked chicken breasts
1/2 c. toasted almonds
2 c. diced celery
1/2 tsp. salt
2 Tbsp. grated onion
1 c. mayonnaise
2 Tbsp. lemon juice
1 1/2 c. grated cheese
potato chips

Preparation

Heat oven to 450\u00b0.
Combine all ingredients except cheese and potato chips.
Put in baking dish; sprinkle with cheese and cover with crushed chips.
Bake for 15 minutes.