Rhett'S Favorite Casserole - cooking recipe

Ingredients

1 lb. ground beef or turkey
1 c. chopped onion
3 c. medium noodles
3 c. tomato juice
1 tsp. salt
1 1/2 tsp. celery salt
dash of pepper
2 tsp. Worcestershire sauce
1 c. sour cream
1 (3 oz.) can broiled, sliced mushrooms, drained

Preparation

Lightly brown ground meat in large skillet.
Add onions and cook until tender,\tbut not brown.\tPlace noodles in layer over meat.
Combine sauce
ingredients
and
pour it on top of noodles. Bring to a boil,
cover
and simmer over low heat 20 to 25 minutes until
noodles
are
tender.
Stir in sour cream and mushrooms.\t Heat
just
to
boiling.
Season
to
taste. Serves 6.